Honeycomb

Just like it's traditional honey counterpart, this raw honeycomb comes from a beekeeping couple who have been in the "bees-ness" for 42 years. Perhaps 43 now, but who's counting? It's rich and has a texture that's great with crackers and cheese, or melted chocolate fudge and ice cream.

Each package is perfect for one cheese plate or a bit of dessert. Pop the top, slap it onto the cheese board and dig in!